Green Thai Curry
At its essence is a zesty blend of green herbs and spices, when added to coconut milk delivers silky notes of delicate sweet heat. Toss through your choice of crunchy greens and chicken until cooked, but only to perfection. Is it ready yet? Almost! Serve over steaming fragrant rice and top with wedges of lime and Thai herbs. So whether eaten at one of the eclectic stalls sprinkled across the night streets of Thailand or delivered in ornate bowls to an exotic and private setting, this meal will have you only wanting more. When you find yourself reminiscing, take our Thai Green Curry and make it your own.
It’s all in the production; we only suggest that you cook with joy!
How to use
You Will Need:
- 250g Diced Chicken
- 150g Mixed Vegetables (Carrot & Green Beans)
- 1/2 Cup (125mL) Water
- 2 tbsp Canola or Vegetable Oil
- 2 Cups Jasmine Rice
In The Pack:
- Green Thai Curry Paste
- Coconut Milk
- Green Thai Spice Mix (Kaffir Lime Leaves, Whole Red Chilli)
SEAR: Flash fry spices from the pack in a hot and well-oiled medium size saucepan for 5 seconds. Add chicken and fry for 3 minutes or until well seared. Add vegetables and fry for a further 2 minutes.
COOK: Add Green Thai Curry Paste to saucepan then immediately add coconut milk and 1/2 cup of water. Stir contents, reduce heat to low and cover pan with lid.
SIMMER: Simmer until chicken is fully cooked and tender (approx. 20 minutes). Serve immediately with Jasmine Rice.
|Servings per package: 4
Servings : 71g
Disclaimer: The ingredients and nutritional information shown here are presented for your convenience. However, as ingredients do change from time to time, we request you check the package before purchasing or consuming. If you require specific assistance, please contact us on +61-3-9580-3344 or through our contact links.
INGREDIENTS: Coconut Milk (70%) [Coconut Extract, Water, Sugar, Vegetable Gum (Xanthan), Salt], Water, Sugar, Green Chilli Puree (3%), Onion, Coriander Puree, Fish Sauce, Sunflower Oil, Garlic, Salt, Kaffir Lime Leaves, Lemongrass Puree, Red Chilli, Vegetable Powders, Vinegar, Spices, Corn Starch, Natural Flavours, Food Acid (Citric), Vegetable Gum (Xanthan), Spice Extracts.
ALLERGENS: Contains Fish. May Contain Gluten.